We care about your safety. To ensure that all of our customers and employees are safe, please read how we are making that possible.
As our valued guests, we ask that you please follow these safety measures:
We are now in New York State’s Orange Zone Guidelines and are open for takeout only at this time.
Wearing a face mask is required for entry into the restaurant
Utilizing the hand sanitizing stations set up throughout the restaurant
Safety measures we have implemented:
A UV Aire Air Purifier newly installed in our HVAC System
Sending staff for Hospitality Industry Testing as it becomes available
Health checks for all employees before their shift begins; including temperature checks and ensuring they have not been exposed to COVID-19
Staff must wear face masks and gloves at all times
Cleaning and sanitizing all tables, chairs and surfaces after every use
Frequently sanitizing all common and high-touch areas
Ensuring required sanitation practices are followed and implemented properly
If you have been exposed to recently or have symptoms of COVID-19 as determined by the Center for Disease Control (CDC), we please ask that you help keep everyone safe by staying home. We will get through this together.