We care about your safety. To ensure that all of our customers and employees are safe, please read how we are making that possible.

As our valued guests, we ask that you please follow these safety measures:

• We are now in New York State’s Yellow Zone Guidelines and are open for indoor dining at limited capacity, curbside pickup, and takeout at this time.

• Wearing a face mask is required for entry into the restaurant

• Wearing face masks at all times, unless seated at a table while eating or drinking

• Utilizing the hand sanitizing stations set up throughout the restaurant

• Staying seated, unless visiting the restroom

• Social distancing 6 feet or more from guests not in your party

Safety measures we have implemented:

• A UV Aire Air Purifier newly installed in our HVAC System

• Sending staff for Hospitality Industry Testing as it becomes available

• Health checks for all employees before their shift begins; including temperature checks and ensuring they have not been exposed to COVID-19

• Seating spaced 6 feet apart. We are using all three dining rooms, as well as outdoor seating with heaters.

• Staff must wear face masks and gloves at all times

• Cleaning and sanitizing all tables, chairs and surfaces after every use

• Frequently sanitizing all common and high-touch areas

• Ensuring required sanitation practices are followed and implemented properly

If you have been exposed to recently or have symptoms of COVID-19 as determined by the Center for Disease Control (CDC), we please ask that you help keep everyone safe by staying home. We will get through this together.